At Ninza Sushi East, the menu is an exquisite blend of traditional Japanese flavors and creative fusion dishes that cater to a variety of tastes. As a reviewer, I was instantly impressed by the diversity and quality of the offerings, starting with the appetizers. The Japanese Burrito stands out as a playful twist on a classic, while the Ninza Cake offers a deliciously unique taste experience. For those who enjoy fried delicacies, the Takoyaki and Shumai are must-try items, perfectly crispy on the outside, tender on the inside. Edamame, a simple yet flavorful dish, provides a light start to the meal.
Moving to the salads and sides, the Ahi Tuna Poki Salad is a fresh, zesty choice, while the Miso Soup offers a warm, comforting beginning to any meal. The Spicy Tuna Salad brings a kick of heat and flavor, making it a refreshing contrast to the more mellow Sunomono and the tangy Ika Sansai.
The sushi section offers both classic and innovative selections. The Salmon and Tuna sushi are fresh and satisfying, while the Snow Crab and Sweet Shrimp provide a luxurious seafood experience. For sashimi lovers, the Tuna Tataki and Yellowtail Jalapeno Sashimi are standout dishes, bringing bold flavors with every bite.
In the special rolls category, the Honey Stone Special Roll and Super Tiger Special Roll are packed with exciting flavors, while the Hot Night Special Roll offers a perfect balance of heat and freshness. For those craving something more indulgent, the Baked Lobster Special Roll and Spicy Baked Salmon Special Roll are richly satisfying.
The menu also features hearty Hibachi Entrees like Hibachi Chicken and Hibachi Shrimp, as well as Bento Entrees including the flavorful Chicken Katsu Bento and the savory Beef Teriyaki Bento. Don’t forget to finish your meal with the sweet indulgence of Tempura Cheese Cake.
Ninza Sushi East is a place where the classics meet creativity, offering an unforgettable dining experience.